Middle Eastern & LevantineAll Persian Recipes

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  • Harissa Roasted Carrots and Tahini in a deep green cabbage-leaf dish on a wooden table.
  • Sourdough Flatbread with Za'atar close-up on a wooden board.
  • Persian Saffron Rice Tahdig on a white and blue plate.
  • Cardamom and Rose Rice Pudding in glass jars.

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